GC-MS analysis and screening of antidiabetic, antioxidant and hypolipidemic potential of Cinnamomum tamala oil in streptozotocin induced diabetes mellitus in rats: https://www.ncbi.nlm.nih.gov/pubmed/22882757
Anti-inflammatory activity of cinnamon (C. zeylanicum and C. cassia) extracts - identification of E-cinnamaldehyde and o-methoxy cinnamaldehyde as the most potent bioactive compounds: https://www.ncbi.nlm.nih.gov/pubmed/25629927
Inhibitory activity of cinnamon bark species and their combination effect with acarbose against intestinal α-glucosidase and pancreatic α-amylase: https://www.ncbi.nlm.nih.gov/pubmed/21538147
Regulation of PTP-1 and insulin receptor kinase by fractions from cinnamon: implications for cinnamon regulation of insulin signaling: https://www.ncbi.nlm.nih.gov/pubmed/9762007
Interaction of cinnamaldehyde and epicatechin with tau: implications of beneficial effects in modulating Alzheimer's disease pathogenesis: https://www.ncbi.nlm.nih.gov/pubmed/23531502
Cinnamon counteracts the negative effects of a high fat/high fructose diet on behavior, brain insulin signaling and Alzheimer-associated changes: https://www.ncbi.nlm.nih.gov/pubmed/24349472
Cinnamon treatment upregulates neuroprotective proteins Parkin and DJ-1 and protects dopaminergic neurons in a mouse model of Parkinson's disease: https://www.ncbi.nlm.nih.gov/pubmed/24946862
Water-soluble polymeric polyphenols from cinnamon inhibit proliferation and alter cell cycle distribution patterns of hematologic tumor cell lines: https://www.ncbi.nlm.nih.gov/pubmed/16253769
Cinnamaldehyde induces apoptosis by ROS-mediated mitochondrial permeability transition in human promyelocytic leukemia HL-60 cells: https://www.ncbi.nlm.nih.gov/pubmed/12860272
Inhibition of lipid peroxidation and enhancement of GST activity by cardamom and cinnamon during chemically induced colon carcinogenesis in Swiss albino mice: https://www.ncbi.nlm.nih.gov/pubmed/18260732