Peach Benefits Research References

US National Library of Medicine National Institutes of Health

Intake of specific fruits and vegetables in relation to risk of estrogen receptor-negative breast cancer among postmenopausal women: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3641647/
 
Health Benefits of Fruits and Vegetables: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3649719/
 
Effects of Peach (Prunus persica)-Derived Glucosylceramide on the Human Skin: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5740493/
 

National Library of Medicine National Center for Biotechnology Information

Polyphenolics From Peach (Prunus Persica Var. Rich Lady) Inhibit Tumor Growth and Metastasis of MDA-MB-435 Breast Cancer Cells in Vivo: https://pubmed.ncbi.nlm.nih.gov/24745759/
 
Polyphenols of Selected Peach and Plum Genotypes Reduce Cell Viability and Inhibit Proliferation of Breast Cancer Cells While Not Affecting Normal Cells: https://pubmed.ncbi.nlm.nih.gov/24996346/
 
Polyphenolics From Peach (Prunus Persica Var. Rich Lady) Inhibit Tumor Growth and Metastasis of MDA-MB-435 Breast Cancer Cells in Vivo: https://pubmed.ncbi.nlm.nih.gov/24745759/
 
Prunus Persica Var. Platycarpa (Tabacchiera Peach): Bioactive Compounds and Antioxidant Activity of Pulp, Peel and Seed Ethanolic Extracts: https://pubmed.ncbi.nlm.nih.gov/26138775/
 
Antioxidant Potential of Peels and Fleshes of Peaches From Different Cultivars: https://pubmed.ncbi.nlm.nih.gov/19857078/
 
Antioxidant Capacities, Phenolic Compounds, Carotenoids, and Vitamin C Contents of Nectarine, Peach, and Plum Cultivars From California: https://pubmed.ncbi.nlm.nih.gov/12166993/
 
Carotenoids, Phenolic Profile, Mineral Content and Antioxidant Properties in Flesh and Peel of Prunus Persica Fruits During Two Maturation Stages: https://pubmed.ncbi.nlm.nih.gov/27812831/
 
Effect of Dietary Fiber on Constipation: A Meta Analysis: https://pubmed.ncbi.nlm.nih.gov/23326148/
 
Review Article: Prebiotics in the Gastrointestinal Tract: https://pubmed.ncbi.nlm.nih.gov/16918875/
 
Oral Butyrate for Mildly to Moderately Active Crohn's Disease: https://pubmed.ncbi.nlm.nih.gov/16225487/
 
Effect of Butyrate Enemas on the Colonic Mucosa in Distal Ulcerative Colitis: https://pubmed.ncbi.nlm.nih.gov/1612357/
 
Estimated Daily Flavonoid and Stilbene Intake From Fruits, Vegetables, and Nuts and Associations With Lipid Profiles in Chinese Adults: https://pubmed.ncbi.nlm.nih.gov/23522824/
 
Consumption of Polyphenol-Rich Peach and Plum Juice Prevents Risk Factors for Obesity-Related Metabolic Disorders and Cardiovascular Disease in Zucker Rats: https://pubmed.ncbi.nlm.nih.gov/25801980/