Papua New Guinea
A very delicious coffee from the heights of 1350 meters, with the flavor of caramel, honey, and fruit. This smooth medium New Guinea blend will leave you amazed.
Tasting Profile: Caramel, Honey and Fruit.
Grower: Small agricultural cooperatives in Chimbu.
Variety: Bourbon & Typica
Region: Chimbu Province, Papua New Guinea
Altitude: 1350 Meters
Soil Type: Volcanic Loam
Process: Fully washed and dried in the sun.