US National Library of Medicine National Institutes of Health

Oxidants, antioxidants, and the degenerative diseases of aging: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC47258/
 
The role of nutrition and nutraceutical supplements in the treatment of hypertension: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3935060/
 

National Library of Medicine National Center for Biotechnology Information

Antioxidants and Aging: https://pubmed.ncbi.nlm.nih.gov/1985414/
 
Polyphenols and Antioxidant Properties of Almond Skins: Influence of Industrial Processing: https://pubmed.ncbi.nlm.nih.gov/18298714/
 
The Phytochemical Composition and Antioxidant Actions of Tree Nuts: https://pubmed.ncbi.nlm.nih.gov/20199996/
 
Tree Nut Phytochemicals: Composition, Antioxidant Capacity, Bioactivity, Impact Factors. A Systematic Review of Almonds, Brazils, Cashews, Hazelnuts, Macadamias, Pecans, Pine Nuts, Pistachios and Walnuts: https://pubmed.ncbi.nlm.nih.gov/22153059/
 
Almond Consumption Reduces Oxidative DNA Damage and Lipid Peroxidation in Male Smokers: https://pubmed.ncbi.nlm.nih.gov/18029489/
 
Vitamin E Consumption and the Risk of Coronary Disease in Women: https://pubmed.ncbi.nlm.nih.gov/8479463/
 
Antioxidant Vitamin Intake and Coronary Mortality in a Longitudinal Population Study: https://pubmed.ncbi.nlm.nih.gov/8209876/
 
Prostate Cancer and Supplementation With Alpha-Tocopherol and Beta-Carotene: Incidence and Mortality in a Controlled Trial: https://pubmed.ncbi.nlm.nih.gov/9521168/
 
Reduced Risk of Colon Cancer With High Intake of Vitamin E: The Iowa Women's Health Study: https://pubmed.ncbi.nlm.nih.gov/8364919/
 
A Controlled Trial of Selegiline, Alpha-Tocopherol, or Both as Treatment for Alzheimer's Disease. The Alzheimer's Disease Cooperative Study: https://pubmed.ncbi.nlm.nih.gov/9110909/
 
Vitamin E and Cognitive Decline in Older Persons: https://pubmed.ncbi.nlm.nih.gov/12117360/
 
The Role of Magnesium in Clinical Biochemistry: An Overview: https://pubmed.ncbi.nlm.nih.gov/2024929/
 
The Effect of Magnesium Supplementation in Increasing Doses on the Control of Type 2 Diabetes: https://pubmed.ncbi.nlm.nih.gov/9589224/
 
Oral Magnesium Supplementation Improves Insulin Sensitivity and Metabolic Control in Type 2 Diabetic Subjects: A Randomized Double-Blind Controlled Trial: https://pubmed.ncbi.nlm.nih.gov/12663588/
 
Magnesium Improves the Beta-Cell Function to Compensate Variation of Insulin Sensitivity: Double-Blind, Randomized Clinical Trial: https://pubmed.ncbi.nlm.nih.gov/21241290/
 
Oral Magnesium Supplementation Reduces Insulin Resistance in Non-Diabetic Subjects - A Double-Blind, Placebo-Controlled, Randomized Trial: https://pubmed.ncbi.nlm.nih.gov/21205110/
 
Oral Magnesium Supplementation Improves Insulin Sensitivity in Non-Diabetic Subjects With Insulin Resistance. A Double-Blind Placebo-Controlled Randomized Trial: https://pubmed.ncbi.nlm.nih.gov/15223977/
 
Magnesium Concentrations in Plasma, Erythrocytes, and Platelets in Hypertensive and Normotensive Obese Patients: https://pubmed.ncbi.nlm.nih.gov/9397253/
 
Potassium, Magnesium, and Calcium: Their Role in Both the Cause and Treatment of Hypertension: https://pubmed.ncbi.nlm.nih.gov/18607145/
 
The Effect of Lowering Blood Pressure by Magnesium Supplementation in Diabetic Hypertensive Adults With Low Serum Magnesium Levels: A Randomized, Double-Blind, Placebo-Controlled Clinical Trial: https://pubmed.ncbi.nlm.nih.gov/19020533/
 
Effects of Oral Magnesium Supplementation on Insulin Sensitivity and Blood Pressure in Normo-Magnesemic Nondiabetic Overweight Korean Adults: https://pubmed.ncbi.nlm.nih.gov/19359148/
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