US National Library of Medicine National Institutes of Health
Oxidants, antioxidants, and the degenerative diseases of aging:
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC47258/ The role of nutrition and nutraceutical supplements in the treatment of hypertension:
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3935060/
National Library of Medicine National Center for Biotechnology Information
Antioxidants and Aging:
https://pubmed.ncbi.nlm.nih.gov/1985414/ Polyphenols and Antioxidant Properties of Almond Skins: Influence of Industrial Processing:
https://pubmed.ncbi.nlm.nih.gov/18298714/ The Phytochemical Composition and Antioxidant Actions of Tree Nuts:
https://pubmed.ncbi.nlm.nih.gov/20199996/ Tree Nut Phytochemicals: Composition, Antioxidant Capacity, Bioactivity, Impact Factors. A Systematic Review of Almonds, Brazils, Cashews, Hazelnuts, Macadamias, Pecans, Pine Nuts, Pistachios and Walnuts:
https://pubmed.ncbi.nlm.nih.gov/22153059/ Almond Consumption Reduces Oxidative DNA Damage and Lipid Peroxidation in Male Smokers:
https://pubmed.ncbi.nlm.nih.gov/18029489/ Vitamin E Consumption and the Risk of Coronary Disease in Women:
https://pubmed.ncbi.nlm.nih.gov/8479463/ Antioxidant Vitamin Intake and Coronary Mortality in a Longitudinal Population Study:
https://pubmed.ncbi.nlm.nih.gov/8209876/ Prostate Cancer and Supplementation With Alpha-Tocopherol and Beta-Carotene: Incidence and Mortality in a Controlled Trial:
https://pubmed.ncbi.nlm.nih.gov/9521168/ Reduced Risk of Colon Cancer With High Intake of Vitamin E: The Iowa Women's Health Study:
https://pubmed.ncbi.nlm.nih.gov/8364919/ A Controlled Trial of Selegiline, Alpha-Tocopherol, or Both as Treatment for Alzheimer's Disease. The Alzheimer's Disease Cooperative Study:
https://pubmed.ncbi.nlm.nih.gov/9110909/ Vitamin E and Cognitive Decline in Older Persons:
https://pubmed.ncbi.nlm.nih.gov/12117360/ The Role of Magnesium in Clinical Biochemistry: An Overview:
https://pubmed.ncbi.nlm.nih.gov/2024929/ The Effect of Magnesium Supplementation in Increasing Doses on the Control of Type 2 Diabetes:
https://pubmed.ncbi.nlm.nih.gov/9589224/ Oral Magnesium Supplementation Improves Insulin Sensitivity and Metabolic Control in Type 2 Diabetic Subjects: A Randomized Double-Blind Controlled Trial:
https://pubmed.ncbi.nlm.nih.gov/12663588/ Magnesium Improves the Beta-Cell Function to Compensate Variation of Insulin Sensitivity: Double-Blind, Randomized Clinical Trial:
https://pubmed.ncbi.nlm.nih.gov/21241290/ Oral Magnesium Supplementation Reduces Insulin Resistance in Non-Diabetic Subjects - A Double-Blind, Placebo-Controlled, Randomized Trial:
https://pubmed.ncbi.nlm.nih.gov/21205110/ Oral Magnesium Supplementation Improves Insulin Sensitivity in Non-Diabetic Subjects With Insulin Resistance. A Double-Blind Placebo-Controlled Randomized Trial:
https://pubmed.ncbi.nlm.nih.gov/15223977/ Magnesium Concentrations in Plasma, Erythrocytes, and Platelets in Hypertensive and Normotensive Obese Patients:
https://pubmed.ncbi.nlm.nih.gov/9397253/ Potassium, Magnesium, and Calcium: Their Role in Both the Cause and Treatment of Hypertension:
https://pubmed.ncbi.nlm.nih.gov/18607145/ The Effect of Lowering Blood Pressure by Magnesium Supplementation in Diabetic Hypertensive Adults With Low Serum Magnesium Levels: A Randomized, Double-Blind, Placebo-Controlled Clinical Trial:
https://pubmed.ncbi.nlm.nih.gov/19020533/ Effects of Oral Magnesium Supplementation on Insulin Sensitivity and Blood Pressure in Normo-Magnesemic Nondiabetic Overweight Korean Adults:
https://pubmed.ncbi.nlm.nih.gov/19359148/